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- The EVERY Company and Grupo Nutresa Enter Collaboration Agreement
- EVERY Welcomes Leading Expert Konrad Mueller-Auffermann as VP of R&D and Technology Scale-Up
- Co-Founder and CEO of EVERY, Arturo Elizondo Honored as an EY Entrepreneur of the Year® 2023 Award Winner
- EVERY Appoints Scott Hine as CPO to Lead Accelerated Scale-up Amidst Expansion of Commercial Partnerships
- The EVERY Co. and Alpha® Foods Enter Joint Development Agreement to Bring Next-Generation Alt Meat to Market
- The EVERY Co. Cracks Open New Headquarters, Expanding Crucial On-Site R&D and Positioning for a Better Food Future
- EVERY Taps Facebook's First Head of Patents Nair Flores As It Lays Groundwork for Global Expansion
- Food Tech Leaders Come Together to Form the Precision Food Alliance to Champion a More Resilient and Sustainable Future
- Anne Hathaway Makes First B2B Investment, Backing Future of Food Leader The EVERY Co.
- The EVERY Co. Enters $260B Beverage Alcohol Market With Launch of World’s First Protein-Boosted Hard Juice, Powering New Product Line By Pulp Culture+
- The EVERY Co. Debuts The World’s First Egg White Made Without a Chicken
- The EVERY Co. Announces New Chief Operating Officer Sarah Ham as it Lays Foundation to Become the World's Largest Egg Protein Producer
- The EVERY Company Closes Oversubscribed $175 Million Series C Round as it Drives Scale-up of its B2B Animal-Free Protein Platform
- The EVERY Company and Pressed Partner to Change the Protein Paradigm, Serving World’s First Animal-Free, Animal Protein Smoothie
- Clara Foods Rebrands to The EVERY Company, Launches the World's First Animal-Free Egg Protein
- ZX Ventures, AB InBev’S Global Innovation Group, Partners with Clara Foods to Unlock Precision Fermentation's Potential to Meet Global Food Challenges
- Clara Foods Announces Global Launch of World’s First Animal-Free Pepsin for Commercial Use
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